Or perhaps a better question would be, "Why haven't we heard about it or seen it yet? Or, "Why haven't I done this yet?"
But I remember at most of the restaurants I worked, we used to have a single 4-ft. tall CO2 container for each box/nozzle!
Here's their page - with a good video clip..
Via
Thursday, June 17, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment